1. The first weight of the dining chair is comfortable, and its height should match the height of the dining table and the height of the user. Generally, the distance between the seat surface of the chair and the surface of the dining table is 28-30 cm; for the convenience of the user, the distance between the seat surface and the bottom of the dining table is at least 17 cm. Generally speaking, if you can sit on a chair with your arms resting on the table top without feeling shrugged, it is the right height.
2. The size of the dining chair depends on the space scale of the restaurant. If the space is large enough, a large armrest chair is appropriate; a small dining chair is more suitable for a small space.
3. In addition to the matching of dining chair and dining table, consumers should pay special attention to whether the line of the back of the chair is beautiful, smooth and safe when purchasing; these points can be checked by eye observation and trial sitting. If the dining chair can be folded and stored Is a better choice.
4. Pay attention to the material and splicing method of the chair when purchasing. Generally speaking, the traditional tenon and tenon structure is relatively strong. In terms of materials, dining chairs made of wood such as elm and beech are relatively strong. In addition to trying to sit and feel whether the chair is swaying or unstable, it can also be judged by observing whether there are scar joints and crack repair marks on the legs of the chair. The legs and supporting parts of the dining chair cannot be made of materials with scars and cracks, otherwise Will seriously affect the service life.